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Mullangi – Fresh, Crisp & Healthy Radish Get farm-fresh Mullangi (Radish) from RythuBazaar, a crunchy and nutritious root vegetable widely used in Indian cooking. Known for its mild spicy fla...
3-5 Days (Best enjoyed fresh)
Local Farmers across
Vijayawada & Guntur Regions,
Andhra Pradesh, India.
Store in a cool, ventilated place or refrigerate to maintain crispness and nutritional value. For leafy greens, wrap in a damp cloth for longer freshness. Avoid direct sunlight.
India
Always wash vegetables thoroughly under running water before use. For leafy greens, soaking in salt water for 10 minutes can help remove any remaining field residues.
To preserve the maximum amount of vitamins and minerals, try steaming or stir-frying vegetables instead of deep-boiling. Fresh vegetables are best consumed within 48 hours of delivery.
If you are not satisfied with the quality of the produce received, please contact us immediately:
Email: support@RythuBazaar.in
Phone/WhatsApp: +91 77992 27199
Our promise to deliver the highest quality farm-fresh produce directly to your doorstep with love and care.
